Description
Natural and Handmade . Made from top quality lean meats, seasoned with paprika and natural products, air-dried with oak wood smoke and slowly dried for a suitable curing time.
An exquisite product, with an artisan appearance that presents a strong, very bright color to the cut, so characteristic of Iberian pork, a firm texture and an intense aroma.
An exquisite product, with an artisan appearance that presents a strong, very bright color to the cut, so characteristic of Iberian pork, a firm texture and an intense aroma.
Characteristics
Cular Gut
· Ingredients: Iberian pork, salt, paprika, sugar, garlic, oregano, dextrin, dextrose, LACTOSE, DAIRY PROTEIN, MILK POWDER, acidity regulator (E-331iii), emulsifiers (E-450i, E-452i, E-451i), preservatives (E-250, E-252), antioxidant (E-392).
DOES NOT CONTAIN GLUTEN.
· Nutritional information (Average Values per 100g of Product):
| Energetic value | 1909 KJ/100g - 460 Kcal/100g |
| Fats | 36.3g/100g |
| Of which saturated fatty acids | 12.59g/100g |
| Carbohydrates | 2.00g/100g |
| Of which sugars | 0.8% |
| Proteins | 31.3g/100g |
| Salt | 5.62g/100g |