Don Ibérico Denomination

Denomination

The name Iberian pig defines a breed of native pigs that have inhabited the Iberian Peninsula for many years and that, due to their exceptional attributes, allows us to obtain cured meat products of the highest quality, thus becoming one of the most important Spanish contributions to the heritage. world genetics.

DON IBÉRICO owns his own herd of Iberian pigs. This unique breed develops to its full potential in our well-kept pastures, reaching the highest levels of quality thanks to the constant care and monitoring of the pigs from birth and throughout their growth phase. All these factors have helped us maintain the quality of our products in a homogeneous and permanent manner over time, such as a very high concentration of monounsaturated fatty acids, among which oleic acid stands out, so beneficial for our health.

All this makes DON IBÉRICO products have not only unique sensory characteristics, but also such beneficial qualities for the health of those who consume them.